Edible DC is a local, independently owned publication dedicated to covering the unique culinary culture of the DC and the Capitol region in Maryland and Virginia. We strive to connect consumers with local growers, retailers, chefs and food artisans. Readers are encouraged to explore the food community and surrounding landscape, discover seasonal events and indulge in the diverse offerings of our abundant foodshed.
We are currently working on our first issue, scheduled to go to press in mid-June 2014! Stay up-to-date with our publication and distribution by liking us on Facebook.
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Congrats to all area hard working small artisan food and drink crafters who made this list! And a shout out to El Rey for a restaurant made of re-purposed shipping containers...
Edible DC shared Food & Friends's photo.
Do you love drag queens, charity, eating and drinking? Then check out Food & Friends annual Dining Out for Life event next Thursday, 4/24/14. Pick your favorite local restaurant, eat, drink and a portion of the proceeds will benefit thousands of children and adults facing HIV/AIDS, cancer and other life-challenging illnesses. http://www.foodandfriends.org/faf/home/default.asp?ievent=1088352
Join the nation’s food movers and shakers at a 2-day celebration and discussion of where the local food movement is, and where it’s going. Edible Institute will feature talks and panels by farmers, chefs, drink makers, journalists and food and drink enthusiasts (like you). There will be breaks for networking and an assortment of refreshments, curated local lunch options and end-of-day food and drink tastings for attendees.