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Pizza Making Class at Timber Pizza

  • 809 Upshur Street Northwest Washington, DC, 20011 United States (map)

Join Timber Pizza founder Andrew Dana for an afternoon of pizza making and wine drinking at his Petworth pizzeria. 

During the two-hour class you will learn how to:

  • Stretch pizza dough, and if you ask nicely Andrew may even show you how to flip it in the air
  • Build flavor profiles through topping combinations
  • Cook the pie in a wood-burning oven

And did we mention there'd be wine? Andrew will be pouring bottles of red and white vino until you say "Uncle."

Guests will leave with a goody bag and tips on how to create restaurant-quality pizza at home. 

Tickets: $80

Sign up here:

Earlier Event: January 22
Winter Restaurant Week